Name: Homemade Vanilla Extract
Ingredients: 8.5 ounce bottles; Grade B vanilla beans; Vodka; Funnel; Labels; Sticker Paper; Ribbon

Ingredients

Instructions

Cut vanilla beans in half length wise leaving about 1/2 inch attached at the stem.
Put 5-8 vanilla beans in each bottle (the more beans, the more flavor)
Fill bottle with vodka leaving about half an inch empty at the top.
Store for 1-2 months before using, shaking up once a week.

*If using smaller or bigger bottles, the rule of thumb is 5-8 beans/8 ounces of vodka.

Natasha Pehrson Print Recipe

Cut vanilla beans in half length wise leaving about 1/2 inch attached at the stem.
Put 5-8 vanilla beans in each bottle (the more beans, the more flavor)
Fill bottle with vodka leaving about half an inch empty at the top.
Store for 1-2 months before using, shaking up once a week.

If using smaller or bigger bottles, the rule of thumb is 5-8 beans/8 ounces of vodka.